Papers

Basic information

Name Tatsuro Maeda
Belonging department Department of Health and Dietetics,Faculty of Health and Medical Science
Occupation name Professor
researchmap researcher code
researchmap agency

Title 

Development of a Quantification Method of the Gluten Matrix in Bread Dough by Fluorescence Microscopy and Image Analysis

					

					

						

							

								

									
Bibliography　Type 

									
								

							

						

						
Joint Author

					

					

						

							

								

									
Summary 

									
								

							

						

						
 

					

					

						

							

								

									
Magazine(name) 

									
								

							

						

						
Food and Bioprocess Technology 8巻6号 p1349-1354

					

					

						

							

								

									
Date of Issue 

									
								

							

						

						
201504