Papers

Basic information

Name Hiroko Hashida
Belonging department Department of Health and Dietetics,Faculty of Health and Medical Science
Occupation name Lecturer
researchmap researcher code
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Title

Science-Based Ratings of Safety and Effectiveness of Ingredients of Health Foods Distributed in Japan Differ among Health Food

Bibliography Type

Joint Author

Summary

ve Database Database(NMCD)冊子体による科学的根拠基づく評価を指標、カテゴリー間での安全性・有効評価差異を検証した。

著者: Hashida H, Okuma M, Shimura F, Yamazaki Y

Magazine(name)

 

Date of Issue

201911