Effects of a Standardized Oligomerized-Polyphenol from Litchi chinensis Fruit Extract and Mixed Plant Extract Supplementation on Peripheral Circulation and Cold Sensitivity
単著・共著の別
共著
概要
Hideaki Waki, Takuya Suzuki, Kazuo Uebaba, Tatsuya Hisajima a standardized oligomerized-polyphenol from Litchi chinensis fruit extract(OPLFE)が皮膚血流や皮膚温に及ぼす影響を検討すると共に、冷え症に及ぼす効果を検討した。その結果、O
発表雑誌等の名称
Journal of Nutritional Science and Vitaminology, 2020, 66(3):255-260.